These quick and easy keto chicken lettuce wraps are just the thing. They’re so good every single time I just want to keep making them again and again! Though we haven’t been eating out during all this pandemic madness, sometimes I still crave my favorite restaurant dishes. Fortunately I like to cook! After these belly bursting holidays, those delicious PF Chang lettuce wraps came drifting into my mind. Perfect low carb dinner contender!...
And they’re so easy! You’ll never go back to store bough once you bite into your own homemade treats. So fire up that oven, and get ready for the best chocolate chip cookies ever! Our four year old son, Noah, is always trying to get involved in GypsyPlate. He has his little camera and takes pictures of our food, and of course loves eating it. The other day, with Santa on his way, we decided that this time he would help make his first recipe, chocolate chip cookies!...
Oatmeal Banana Bread This quick bread is soft, moist, and sweet— yet firm enough for little fingers to hold without it falling apart. But the thing I love most about this recipe? It’s so packed with nutrients and it tastes great. It’s a win-win. Plus, it’s just so easy to make, even if your kitchen is crazy with the kiddos running around! We love this healthy banana bread for snacks or breakfast because it’s really good with coffee or milk....
Best Old Fashioned Beef Stew Too many beef stew recipes are bland or result in overcooked vegetables and tough chunks of meat. Our recipe solves those issues with a low, slow simmer and a few extra ingredients for a rich, deep flavor base that blows every other beef stew away. Your family will definitely thank you for this one. Some of my other favorite hearty stew recipes are this Authentic San Francisco Cioppino Seafood Stew, my Georgian Chicken Stew, and this Classic Dublin Coddle (Irish Potato & Sausage Stew)!...
Ingredients You Need Below is a look at the ingredients you need to make this Cheeseburger Pasta recipe to share with the kids. This is one of those easy weeknight dinners or healthy family meals that works as well for a toddler as it does for the rest of the family. The pieces can be picked up and eaten as finger foods, but the flavors are nuanced enough for adults to appreciate, too....
Oranges for Baby Fresh oranges are a food that taste so great on their own, but need to be served with some awareness when given to babies and young toddlers. Oranges are rich in vitamin C and flavor, but served the way adults commonly eat them, they are a choking hazard for little kids. Thankfully, it’s easy to adjust how we offer them to minimize risk and make them easy for your baby and toddler to eat....
This Oreo Cream Pie Recipe is Ah-Mazing! Cheesecake has to be one of my favorite desserts, especially when it involves chocolate! A sweet, crunchy crust, topped with a tangy, velvety, creamy filling – is there anything more luxurious and delicious? This Oreo cream pie kind of straddles the line between a classic cream pie and a cheesecake and I am here for it! What I love about this Oreo Pie (other than the fact that it tastes ah-mazing) is that it comes together in no time at all, and I didn’t have to take a special trip to the store to make it....
Before anyone states the obvious, I do realize that most toddlers do not need more energy! They usually have plenty all on their own. But these “energy balls” are such a delicious (and easy snack) full of nutritious ingredients for little bodies. These are an easy snack to make at home and keep in the fridge. Plus, you don’t need to use any fancy ingredients or complicated methods to make these energy bites....
I mean, who can resist the tender, juicy perfectly seared steak along with caramelized onions and mushrooms, all loaded with gooey cheesy deliciousness. All generously stuffed inside colorful, pretty bell peppers !! If you like stuffing your veggies, try these Philly Cheesesteak Peppers. You are going to come back to this again and again. Not a single thought given to bread here, after taking one bite into these cheesy treats....
I like to mix up buying store bought snacks and making them at home to keep things interesting and to keep my grocery budget in check and these No-Bake Granola Bars are one of my go-to recipes. They come together easily in a bowl and just need 10 minutes in the fridge to set up into sliceable bars. You can make them thick or thinner and they store so well in the fridge or freezer for weeks....
If you enjoy hummus, are looking to switch up your normal hummus routine, or have never made hummus before–then you’ve come to the right place! Maybe you looked into making hummus before and have seen there are approximately 1 million ways to combine the handful of ingredients needed to make this classic Middle Eastern dip, each one more complicated than the next. But I’m here to tell you that homemade hummus doesn’t need to be intimidating....
Easy Scotcheroos Recipe Growing up in the Midwest, I remember eating Scotcheroos at every potluck and bake sale I think I ever went to. Scotcheroos have been around since the 1960’s when a recipe for them was printed on the back of a cereal box. But they aren’t your ordinary Krispie treats! Scotcheroos are super popular in Iowa. Multiple Iowan friends mentioned them to me when I asked them what the most iconic Iowan dessert so I could include it in my American Eats series where I’m exploring the flavors of the good ol’ U....
I’m going to try not to bore you here. This isn’t a recipe that requires some big long Wikipedia article talking about it’s fascinating history. Nor does it need a laundry list of helpful tips, variations, serving suggestions, or reasons you’ll love it. It’s simple, basic and tasty. I like it with egg noodles, but it’ll go with any starch of your preference. So let’s get cooking! Ingredients Italian sausage – Mild or hot, your choice....
Chickpea Blondies I love a good kitchen challenge and using up pantry staples that have been lingering. So when I had the chance to figure out a dessert using a can of chickpeas, I was excited to take it on! These blondies come together in the food processor, are very satisfying (since they have a lot of beneficial fats and protein) and are just sweet enough for our taste buds. These are so good eaten right out of the fridge with a glass of cold milk, so they are a regular dessert and snack in our house....
Crispy baked wings, that are tender and juicy inside, are tossed with the ultimate Asian sticky sauce. They’re savory and sweet, with just a hint of kick, and get enhanced with a good sprinkling of sesame seeds. These wings are just too good… It may be grilling season now, but it’s always wing season. Take a big pile of chicken wings to any get together, and they’re sure to disappear fast....
Quickly cooking sweet potatoes, then pureeing them into a puree, is an easy side dish to share with the family–no matter your kid’s ages. We love this in the fall since it’s naturally cozy, and it works as a holiday side dish (it’s a great kid-friendly Thanksgiving recipe) or just an easy option for any day of the week. This method is fast, as the sweet potato cooks on the stove top, and can be done ahead of time....
We love my classic Baked Chicken Meatballs and my Pesto Meatballs, so it seemed like a great time to try them with a slightly different flavor profile: teriyaki! I love this easy recipe to pair with rice or noodles and broccoli or green beans, and as a way to include a delicious flavor combo in the mix. This easy meatballs recipe comes together quickly since it starts with ground chicken and has the option to add a veggie right into the batter....
This collection of Chuck Roast Recipes will make you get the most out of your roasts! It includes classic chuck roast recipes that you grew up on, as well as some unique ethnic chuck roast dishes you need to try. Beef chuck roast is an affordable cut of meat that turns tender when cooked slowly at low temperatures. This method is ideal for creating hearty, comforting meals. However, if you cook it quickly on high heat, like a steak, it becomes dry and tough....
There’s something so tempting about these little bites of crispy, sticky, juiciness. So deliciously spicy or sweet, or a mix of both… just waiting to be dipped in some ranch or blue cheese dressing! They not only make a fantastic appetizer or game day treat, but they make an equally fab treat for dinner served with a few sides. For all chicken wing lovers, we have made this fabulous list of Chicken Wing Recipes....
To help you recreate these tropical flavors in your own kitchen, we’ve compiled this list of Cuban Recipes from GypsyPlate and around the internet. From their hearty soups and stews, roasted and grilled meats, rice preparations, plantain dishes and more, you’ll find it all here. Try cooking all of these great Cuban dishes, you’re going to love these flavors! The Best Cuban Recipes: 1. Ropa Vieja (Cuba’s National Dish) Ropa Vieja is one of Cuba’s most loved and famous dishes....
