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Your otherwise simple pork loin gets transformed after some beating into tender pork schnitzel. Pair it with an awesome gravy over some spaetzel or egg noodles with some cool beers on the side and you are all set for some great food! Fall is in the air. Octoberfest has come and gone. As I saw the news of all the eating and drinking they do in that Bavarian land this time of the year, I thought one of these days I would love to go to all of those European countries and try their festivals and foods and culture....

Now we talk the taco twist. The best Mexico-Korea food fusion is right here. We are are going to load those char fried tortillas with this juicy bulgogi. Don’t stop here (though you might tempted to dig into it just like that). Top it with an Asian themed coleslaw and a final drizzle of some sriracha aioli. Now my friends, admire and take a big bite of your handiwork… I can live without a lot of things....

It’s Montana Week on HONE as part of our American Eats series and I’m rounding things out with a great way to use up any leftovers from your Smoked Prime Rib! Prime rib is just one of the foods that Montana is famous for so be sure to check out the other recipes we shared as our tribute to the Treasure state! After putting in all the work to make a huge prime rib roast, no one likes to see any of that delicious meat go to waste....

These easy, refreshing treats are perfect for summertime when it’s too hot to bake! You might also want to try our Orange Basil Granita or Strawberry Pineapple Coconut Swirl Popsicles for an easy dessert when the weather is warm! When I was researching foods that best represent Maryland for my American Eats series, I stumbled on these delightful little lemon sticks. At first I didn’t think I would include it in my collection, since it’s hardly a recipe at all with just two ingredients....

It’s bright and cool, where the sweetness of mangoes is well complimented with a tad bit of tang and a little heat. It’s a quick fix, where only three main ingredients get tossed with a spicy, sweet and savory dressing. Mangoes are one of my favorite tropical fruits, coming from India famous for its Alphonso mangoes. They are the sweetest and juiciest of their kind and when ripe, super pulpy without any strings, and a bright yellow orange in color....

When the first petite, tender summer squash start appearing in markets in the summer, I start buying them up with gusto. And I did that before I had ever had my first bites of marinated zucchini! Now I want zucchini season to never end. Actually, this year we planted a zucchini plant as part of our first little backyard container garden, and my fingers are crossed that it produces lots of fruit for us!...

Healthy Sauces One of my most frequent refrains is that if you want your kids to eat more fruits and vegetables, you need to make sure that they taste REALLY yummy. And one of the best ways to do that is to have a few delicious healthy sauces and dips in your back pocket to turn to. This list will help you come up with healthy sauces for vegetables, proteins, and grains, and some dips to serve with your family’s favorite dippers....

Every time you go to these gatherings, you see the usual pasta or potato salads, right? But when you bring this corn salad, everyone is going to crowd around it! It’s got those incredible flavors that only need a few simple ingredients to shine. Trust me, give this easy salad a try. You’ll quickly see why Mexican street corn is becoming a global sensation. It’s a game changer! Summer is fast approaching....

One of the most popular recipes on House of Nash Eats every year is my southern tomato pie. It’s one of the first things we always make when our tomatoes come one, and it’s savory and wonderful if you have never tried one. So when we were enjoying our first tomato pie of the season a few weeks ago and talking about all the things to make with tomatoes, the idea of a green tomato pie using the sour/tart green tomatoes popped into my head and I just couldn’t shake it....

If you are in a dinner rut and want something to really change things up, these New Jersey Italian Hot Dogs are guaranteed to surprise and delight your family. It’s a spin on classic onions, peppers, and sausages and they are absolutely delicious. What are Italian Hot Dogs? I won’t say I’m an expert on New Jersey cuisine, but I DID live there for a couple of years during my early 20’s and I definitely ate my fair share of the state’s famous diner fare....

Broccoli Mac and Cheese I am forever look for new pasta recipes to share with my family because while I love buttered pasta as much as the next person, I really do love a little more flavor. Enter: Broccoli Mac and Cheese! This recipe requires minimal pots and equipment, cooks quickly, and is really versatile to help you use what you have on hand and prefer–as in fresh or frozen broccoli, added spices or simpler....

Sandwich Roll Ups This easy kids lunch idea has long been a favorite in our house—with a variety of fillings—and I’ve found it to be a really simple way to mix up how we serve sandwiches. There’s nothing too complicated about making sandwich roll ups, though there are a few tricks that can make the process much easier. This works with peanut butter and jelly, sunflower seed butter and jam, hummus, turkey and cheese, or really anything thin or spreadable....

In the halls of cookie-dom, there are a few classic cookies that reign supreme. Like the ubiquitous Chocolate Chip Cookies and Best Cut-Out Sugar Cookies. And then there is the snickerdoodle. Love cookies? Us too! Some of our other favorites are Toffee Oatmeal Chocolate Chip Cookies, Best Soft & Chewy M&M Cookies, and Soft & Chewy Molasses Cookies! What is a Snickerdoodle? Snickerdoodles are (or should be) a soft, buttery cookie loaded with cinnamon and sugar and having a distinctive and unique tang from a not-so-secret ingredient: cream of tartar....

Sweet Potato Cookies These Sweet Potato Cookies may rely on a handful of nutritious staples, but they are so darn delicious! They’re also a nice way to serve up a dose of veggies (or to use up leftover crock pot sweet potato should you happen to have any) and whole grains. They are naturally sweet and a great dessert or snack to share. When freshly baked, the texture of these cookies for kids is a perfect mix of crisp around the edges and soft in the middle....

My family is obsessed with pumpkin desserts. My kids go absolutely crazy for chocolate chip pumpkin bread, pumpkin juice, pumpkin pie, and anything else pumpkin flavored. We have even grown our own sugar pumpkins so we can make homemade pumpkin puree! So it’s no surprise that my kids loved helping make these easy pumpkin cookies with cream cheese frosting. Other pumpkin cookie recipes are made with spice cake mixes or call for pumpkin pie spice, but I wanted to avoid that with this recipe....

You will want to make this crowd-pleasing Strawberry Pretzel Icebox Pie all Spring and Summer long! It’s a delicious frozen dessert made with a strawberry cream cheese filling inside a salty-sweet pretzel crust. Then the fluffy pink pie is topped with clouds of freshly whipped cream for a simple but tasty dessert that is perfect for Valentine’s Day, Easter, Mother’s Day or basically any time the weather gets warm! When the weather is hot, no-bake desserts are where it’s at!...

This tahini pasta skillet is my kind of fall meal. It’s stuffed full of kale and sweet potato, it’s wholesome and super quick to throw together. This one-pot (pan?) meal has it all: protein, carbs, veggies, and healthy fats. It’s a nice break from the popular cashew-based sauce and is also conveniently nut free for those with allergies! Plus, did you guys know tahini was such a nutritional powerhouse? It’s a great source of iron and calcium, along with a bunch of other vitamins and minerals....

They’re quick to put together and don’t require using the oven or spending too long in a hot kitchen. Whether it be homemade macaroni salad, chilled salads with fresh herbs, cold pasta dishes or veggie-packed slaws, there are endless possibilities with cold sides. Plus, most can be easily prepared ahead of time so all you have to do is pull them out when dinner starts! Cold Side Dishes 1. Classic Coleslaw There are a lot of Coleslaw recipes out there, but this is the best hands down!...

From their famous meat pies to delicious sweet treats, this recipe collection has everything you need to put on an amazing Australian-themed spread. So grab your aprons, fire up the barbie, and let’s get cooking! Australian Recipes: 1. Australian Curried Sausages These delicious Australian Curried Sausages are a classic comfort food from the land down under. Ready in about 25 minutes, this quick and easy dish has a short list of ingredients: sausages, curry powder, aromatics, flour, chicken broth and frozen peas....

That’s why we’ve compiled this list of amazing Ground Beef Pasta Recipes for you to cook. Whether you’re looking for a super quick weeknight dinner, or something to impress a crowd, you’ll find plenty to choose from here. Cook your way through this list of amazing ground beef pasta recipes. These family friendly dishes will be loved by all! Ground Beef Pasta Recipes: 1. Spaghetti with Meat Sauce This Spaghetti with Meat sauce recipe is super meaty and saucy at the same time....