Master List Of Finger Foods For Toddlers

Finger Foods for Toddlers

When little ones want to feed themselves, which often happens soon after starting solids, it’s a perfect time to introduce healthy, fresh foods to make the most of their enthusiasm. Fruits, veggies, whole grains, meats, fish, beans, and more are easy finger foods for kids that are often super easy to prepare and easy for the kids to pick up and eat. In this post you will find lists of recommended foods for toddlers, suggestions for how to cut and prepare them, and images of examples of what those foods may look like as your child grows. I love to keep healthy finger foods in the mix even as kids get older since they make for simple, healthy snacks for kids that are usually low cost and low prep. (You may also like finger foods for baby, baby snacks, healthy toddler snacks, toddler breakfast ideas, and toddler lunch ideas.)

How to Serve Finger Foods to Kids, Step-by-Step

First Finger Foods for Babies

Foods that squish easily between your fingers are a safe bet for babies and younger toddlers. Think cooked peas, raspberries, chunks of banana, diced avocado, and soft cheese. Aim to cut food into small pieces—roughly the size of a pea or two—as they start eating finger foods to give them plenty of chances to practice eating and chewing. Always adjust sizes of foods to suit the age and eating experience of your own child and add more complicated textures as they grow. If you are just starting out with baby-led weaning foods or if baby is younger than 9 months, longer sticks of food are usually easier to pick up and self feed. Once a baby has mastered her pincer grasp around the age of 9 month and can pick up a food like a puff or a Cheerio with their fingers, you can move on to soft diced foods. TIP: Check out my best first finger foods for babies for more ideas.

Finger Foods for Toddlers and Babies: Fruit

Fruit is a wonderful finger food for kids since it’s often very flavorful and usually needs little to no prep. Below are some of my favorite fruits for kids, along with serving suggestions

Apples, shredded or cut into matchsticks, or steamed or sliced baked apples that are roasted until soft. (See apples for babies.) Bananas, broken up and sectioned (these are easier to pick up than slices, which can be slippery) Blackberries, halved if large Blueberries, halved if large Cantaloupe, diced (make sure it’s very ripe and soft). (See cantaloupe for baby.) Cherries, pitted and chopped. (See cherries for baby.) Clementines or oranges, halved or diced. (See oranges for baby.) Grapes, sliced in half or quarters vertically. (See grapes for kids.) Honeydew, diced (make sure it’s very ripe and soft) Kiwi, diced Mango, diced (make sure it’s very ripe and soft) Pears, diced with or without the skin or cut into matchsticks (make sure they’re very ripe and soft) Raspberries, halved if large Strawberries, diced Watermelon, diced or in sticks (See watermelon for baby.)

TIP: See my Master List of Fruit for Kids.

Finger Foods for Toddlers and Babies: Vegetables

Most raw veggies will be too hard for little ones to chew, so read the suggestions below for easy ways to cook them—and for advice on which work well served raw.

Avocado, cubed or sliced Broccoli florets, steamed or roasted. (Try Roasted Frozen Broccoli.) Butternut squash, steamed or roasted until soft. (Try Mashed Butternut Squash.) Carrots, shredded and served raw to toddlers over 18 months, or diced and steamed or roasted until soft. (Try Sauteed Carrots and Carrot Fries.) Cauliflower florets, steamed or roasted. (Try Steamed Cauliflower.) Cherry tomatoes, halved or quartered Cucumbers, sliced or diced (you may want to wait until at least 18 months and then remove the skin) Snap peas for kids, diced fresh for kids over 2 or steamed for younger eaters Sweet potato, peeled, diced and roasted until soft, or roasted whole until soft and served in pieces Thawed frozen corn Thawed edamame, cut in half as needed Thawed frozen peas Zucchini or yellow squash, diced or sliced and sauteed, steamed, or roasted. (Try my best zucchini recipes.)

Finger Foods for Kids: Dairy

Dairy is an often overlooked finger food for kids, but there are so many easy ways to serve it!

Cheese, diced or shredded. (Learn more about cheese for toddlers.) Cottage cheese, 4% offered on preloaded spoons or on a highchair tray (yes, it’s messy!) Egg muffins, diced Frozen yogurt melts Goat cheese, crumbled Hard cooked eggs, diced (yolks may be easier to chew, but some kids like only the whites) Scrambled eggs

Finger Foods for Toddlers and Babies: Meat/Poultry/Fish

It’s easy to serve meat, poultry, and fish to little kids as long as it’s soft and easy to chew. Here are some ideas.

Beef, ground and cooked through and either diced (if in something like a healthy meatball) or served mashed. Beef, shredded (anything cooked in a slow cooker or Instant Pot and shredded is likely to be an easy texture to chew) Chicken, diced (just be sure it’s not too dry) Chicken, ground and cooked through and either diced (if in something like a baked chicken meatball) or served mashed Chicken, shredded (anything cooked in a slow cooker or instant pot, like my Butter Chicken, and shredded is likely to be an easy texture to chew) Deli meat (sliced turkey, ham, or salami, cut up into small pieces) Fish sticks Meatballs, diced or slightly mashed Salmon, poached or baked and diced or shredded Shrimp, cooked until very soft and diced Tilapia, cooked and shredded Turkey, roasted breast or thigh meat and diced or shredded; or ground and cooked through; or Turkey Baby Meatballs White fish, cooked through and diced or shredded

Finger Food Ideas: Legumes/Nuts

You may want to mash beans slightly to make sure they are soft for the kids.

Chickpeas (like Soft-Baked Cinnamon Chickpeas) or in these Chickpea Fritters Edamame, steamed or boiled according to package directions Energy bites, diced Hummus (with a cracker for dipping) Larabars minis, diced (for over 12-18 months) Finely chopped cashews and walnuts (2 or 3 and up) Nut butter (on toast cubes or sticks) Thawed frozen peas

Finger Foods for Kids: Whole Grains

Whole grains, whether cooked from scratch or served in a food like bread or a muffin, are a nutritious category of finger food ideas.

Applesauce Pancakes, diced Baked French toast, diced Baked Oatmeal Cups Cheesy Rice, fully cooked until soft with mashed avocado or shredded cheese to help it hold together as needed Crackers, whole grain (Breton and the whole grain mini rounds in the brown box from Trader Joes are nice and soft) Oatmeal, cooked until it’s nice and thick so it’s easy to pick up with fingers (you can also add 1 teaspoon chia seeds, let sit for 5 minutes, and it will thicken up) Quinoa, fully cooked until soft with mashed avocado or shredded cheese to help it hold together as needed Soft snack bars, homemade granola bars, or Dino Bars Spinach Muffins, diced

Easy Finger Food Ideas: Snacks

Having a few go-to store-bought snack food options is super handy. These are some of my favorites.

Animal Crackers Baby Puffs (like Plum Organics or Happy Baby) Cereal for kids (low sugar): Cheerios, Kix, Chex Cheese crackers Mini rice cakes Nature’s Bakery Fig Bars, and Dino Bars Quinoa Chips (these are softer than regular chips, and high in protein; best for over 2 or 3) Snap pea crisps Veggie Straws Whole grain crackers Whole grain graham crackers

Finger Foods for Kids at Daycare

The foods in this post can be really helpful when packing food for daycare to make meals easy for your baby or toddler to eat. Aim for a mix of nutrients with whole grains, protein, fat, and lots of produce to help them meet their nutrient needs. The lists in this post are designed for kids over 9 months. For younger babies doing baby-led weaning, serve foods in longer/larger pieces as needed, and avoid anything that’s not soft enough for them to easily chew. (The foods should still squish between your fingers easily or dissolve quickly like a puff.) Sit with your kids whenever they eat and especially whenever they try new foods to see how they handle it—and so you can see if you need to cut things bigger or smaller to meet them where they are.

Best Tips for Success

Review the common toddler choking hazards to ensure meals and snacks are safe. Cut foods into bite-size pieces or model how to take bites if the kids are still learning. Remember that any food can be a finger food! Aim to include a variety of food groups in finger foods for toddlers throughout the week.

I’d love to hear your feedback on this post, so please comment below!