Watermelon Popsicles

There are few things better than fresh watermelon, but turning that fresh watermelon into a popsicle is a close second. This is such a fun way to offer a hydrating food, and there are two simple ways to make them: Either by freezing wedges of the melon or by blending the fruit and freezing it in popsicle molds. Both ways are easy and fun! They’re also fun enough to serve at a party or holiday, and can be prepped in advance. We love them as a summer treat, an easy snack, or as an ice pop flavor, too. These sugar-free popsicles are great for teething relief for the littles, too. (You might also like Rocket Pops, Peach Popsicles, Fruit Slushies, Yogurt Bark, and Strawberry Popsicles.)

Frozen Watermelon Popsicles

You can simply freeze a wedge or stick of watermelon, with or without a popsicle stick, for a seriously fun way to eat melon. Some people even like to dip these in yogurt and top with sprinkles to make them extra special! Sign up for our email updates to get tips and ideas sent to your inbox. Or, you can dice up the melon and blend into a liquid that gets frozen into popsicles. My kids prefer the latter option, but see what yours like.

Ingredients You Need

To make either method, here’s a look at what you need this watermelon popsicle recipe.

Watermelon: Any variety will work, though seedless is easier since you don’t have to worry about the seeds. Optional ingredients: With the blended version, you can add a little honey and lime juice to enhance the flavor of the melon if you want. Taste it and sweeten as you like. With the wedges version, you can dip in yogurt and add sprinkles if you want.

You can also add other fruit, such as strawberries, kiwi, or mango, to make a mixed fruit flavor.

Step-by-Step Instructions

Here’s a look at how to make these watermelon popsicles. Scroll down to the end of the post for the full information. TIP: To make frozen wedges or sticks, cut each round into wedges or sticks as you like. Dip in yogurt if using.

More Popsicle Recipes You Might Like

Strawberry Popsicles Banana Popsicles Mango Popsicles Green Smoothie Pops Homemade Creamsicles

How to Store

Store watermelon popsicles (either type) in a freezer bag in the freezer for up to 3 months. Try to remove as much air as you can before sealing the bag to reduce the potential for ice crystals forming. These never fail to release and are so easy to wash. TIP: You may also like Watermelon for Baby, Watermelon Sorbet, Watermelon Smoothie, and Watermelon Juice.

Best Tips for Success

Add honey and lime juice to the blender when making the popsicles for additional flavor as you like. Make them full-size or as mini popsicle molds. If you don’t have popsicle molds, you can use small bathroom-size paper cups and popsicle sticks. Seedless watermelon is easiest here. If your watermelon has seeds, you probably want to remove as many large seeds as you can before freezing or blending. Try this with honeydew, cantaloupe, or a mix of watermelon an other berries such as strawberries or raspberries. Try the watermelon puree as a drink or puree for a baby. If you have more watermelon, try my Watermelon Juice, Watermelon Sorbet, or Watermelon Smoothie.

I’d love to hear your feedback on this recipe, so please rate and comment below to share.

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This post was first published June 2022.

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